Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken chorizo. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Chorizo is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Chicken Chorizo is something which I have loved my entire life. They are nice and they look wonderful.
Find Spanish Sausages Including Chorizo, Morcilla, Butifarra, & More At Tienda.com! Mix together minced garlic, red pepper flakes, salt, coriander, cumin, clove, cinnamon, oregano, and pepper. Blend until it forms a crumbly paste. In a large bowl, combine spice mixture, ground chicken, and apple cider vinegar.
To get started with this recipe, we have to prepare a few components. You can cook chicken chorizo using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Chorizo:
- Make ready 3 teaspoons mince Garlic, Cloves
- Get 2 tablespoons Red Pepper Flakes
- Take 2 teaspoons Sea Salt
- Prepare 1/2 teaspoons Coriander, Ground
- Make ready 1/2 teaspoons Cumin
- Get 1/4 teaspoons Cloves, Ground
- Prepare 1/4 teaspoons Cinnamon
- Get 1 teaspoon Oregano, Dried
- Make ready 3/4 teaspoons Black Pepper
- Take 2 pounds Ground Chicken
- Prepare 1/4 cups Apple Cider Vinegar
It is an easy family meal that's filled with fun and flavor. Chori Pollo is spicy chorizo sausage, chicken, spices, and cheese recipe. It's a very easy, unassuming recipe that's incredibly flavorful. Tuck the onion wedges underneath the thighs, then season each thigh well with a good grind of pepper and a pinch of salt.
Instructions to make Chicken Chorizo:
- Mix together minced garlic, red pepper flakes, salt, coriander, cumin, clove, cinnamon, oregano, and pepper. Blend until it forms a crumbly paste.
- In a large bowl, combine spice mixture, ground chicken, and apple cider vinegar. Use your hands (gloves are recommended so you don't experience burning or staining) to make sure the spice mixture is completely incorporated into the meat and that there are no chunks of spices hiding in the sausage.
- Cover sausage and refrigerate for at least 2 hours or up to overnight.
- Cook sausage over medium heat until no longer pink or use in recipes as directed.
It's a very easy, unassuming recipe that's incredibly flavorful. Tuck the onion wedges underneath the thighs, then season each thigh well with a good grind of pepper and a pinch of salt. Pour the chicken stock into the dish then place in the oven to cook for. Once hot, add the onion, garlic, pepper, parsley stalks, chorizo and paprika. Lay down the chicken evenly in the pan.
So that is going to wrap it up for this special food chicken chorizo recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
