For somebody who dislikes Salad
For somebody who dislikes Salad

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, for somebody who dislikes salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

For somebody who dislikes Salad is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. For somebody who dislikes Salad is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook for somebody who dislikes salad using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make For somebody who dislikes Salad:
  1. Get large bag of Mixed greens
  2. Make ready avocado
  3. Take walnuts
  4. Get large Sweet potato
  5. Make ready apples
  6. Take Salt and pepper
  7. Take Olive oil
  8. Make ready Blackberry (optional)
Steps to make For somebody who dislikes Salad:
  1. Preheat oven to 425. Peel the sweet potato and dice into small cubes. Mix it in a bowl with olive oil and salt and pepper.
  2. Bake the sweet potato cubes at 425 for 40 min. Or till you see it is soft and a little crispy on the sides.
  3. Dice the avocado. Peel and dice the apple too.
  4. Crush the walnuts lightly by hand. Once sweet potato is baked, I turned down the oven temperature to 350 and use the same foil to toast the walnuts (add a little olive oil to the walnuts)for 9-10 minutes.
  5. Mix all the ingredients in one big bowl. Add olive oil as dressing and additional salt and pepper to your liking. I add blackberries at the end, just because I had some in the fridge.

So that’s going to wrap this up for this exceptional food for somebody who dislikes salad recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!