Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, spicy doubanjiang mayo fried rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Great recipe for Spicy Doubanjiang Mayo Fried Rice. I made some fried rice with my favorite doubanjiang! I really like spicy food, so I added more doubanjiang. Doubanjiang to Sichuan foods is like soy sauce to Cantonese cooking.
Spicy Doubanjiang Mayo Fried Rice is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Spicy Doubanjiang Mayo Fried Rice is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook spicy doubanjiang mayo fried rice using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Doubanjiang Mayo Fried Rice:
- Get 200 grams Hot cooked white rice
- Make ready 1 Egg
- Get 1/4 ★Onion
- Take 1 ★Green pepper
- Prepare 2 cm ★Carrot
- Take 2 ★Wiener sausages
- Make ready 1 1/2 tsp ☆Mayonnaise
- Prepare 1 tsp ☆Doubanjiang
- Prepare 1 dash Salt and pepper
- Make ready 1 dash Soy sauce
- Take 1 White sesame seeds
Carefully add hot wings to sauce bowl and toss them to coat well. Use tongs to place wings back on the rack and return to oven. That said, while the amounts can be adjusted, some ingredients are non-negotiable, like the Sichuan Peppercorns and the Spicy Bean Sauce (Doubanjiang). The Mala Market is a great resource for authentic, premium Sichuan (and other Chinese) ingredients.
Steps to make Spicy Doubanjiang Mayo Fried Rice:
- Preparations: Mix the rice with beaten egg in a bowl. Finely chop the ★ ingredients. (I roughly chop the vegetables).
- Cook the wiener sausage and carrot in a pot (oil will render from the sausage, so you don't need to add oil). Add the onion and green pepper and continue to cook.
- Add the ☆ ingredients. Once the doubanjiang is fragrant, add the rice mixed with beaten egg and cook over high heat. Season with salt and pepper.
- Right before you're finished, drizzle soy sauce over the top and mix it in to finish. Scatter some white sesame seeds on top!
That said, while the amounts can be adjusted, some ingredients are non-negotiable, like the Sichuan Peppercorns and the Spicy Bean Sauce (Doubanjiang). The Mala Market is a great resource for authentic, premium Sichuan (and other Chinese) ingredients. Made with chili pepper, garlic, rice vinegar, and salt, this sauce is spicy and fragrant, and will keep in the fridge for months, right alongside your mayonnaise and ketchup. We use it as an all purpose dipping sauce and to accompany dishes like Chicken Pan Fried Noodles , but it is also great for cooking. Add ur parboiled rice stir add oyster sauce add dark soy sauce add sesame oil or olive oil stir add ur onion carrot red bell pepper add ur yellow pepper and stir.
So that’s going to wrap this up for this special food spicy doubanjiang mayo fried rice recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
