Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chocolate chip cookies. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
chocolate chip cookies is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. chocolate chip cookies is something that I’ve loved my entire life. They are fine and they look fantastic.
These chocolate chip cookies were very, very good. I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this one is very close. They weren't too cake-like and they weren't thin and greasy, they were the perfect in-between cookie. That said, the dough is very thick once you mix all the ingredients together.
To begin with this recipe, we have to prepare a few ingredients. You can have chocolate chip cookies using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make chocolate chip cookies:
- Prepare 2 1/2 cup flour
- Make ready 1 tsp salt
- Prepare 1 1/4 tsp baking soda
- Prepare 1 cup butter (two sticks), room temperature
- Get 1/2 cup granulated sugar
- Prepare 3/4 cup packed brown sugar
- Prepare 2 eggs
- Make ready 1 tsp vanilla
- Make ready 2 cup semi sweet chocolate chips (1 bag)
NESTLÉ® TOLL HOUSE® original chocolate chip cookies are a true classic and the go-to cookie for all occasions! In another large bowl stir together butter, both sugars, eggs, vanilla and cocoa. Gradually stir flour mixture into butter mixture and mix until combined. Stir chocolate chips and walnuts, if.
Steps to make chocolate chip cookies:
- mix flour, baking soda, and salt together in large bowl.
- in another bowl, cream butter, granulated sugar, and brown sugar together. butter should be completely mixed with sugar.
- incorporate eggs and vanilla into butter/sugar mix. mix together well.
- incorporate flour and chocolate chips into creamy mix. do not add all at once.
- once everything is completely mixed together, put cookie dough in freezer for at least an hour
- preheat oven to 350°F 15 minutes before you wish to bake cookies
- place cookies on lightly greased cookie sheet about 2 inches apart. I use Pam spray.
- scoop cookie dough out using a teaspoon (dough will be a little hard). if you want, you can roll the dough a little in your palm to shape them.
- bake for 8 minutes.
- place cookie dough back in freezer in between batches.
Gradually stir flour mixture into butter mixture and mix until combined. Stir chocolate chips and walnuts, if. Chocolate chip cookies are a go-to favorite dessert, sweet snack, or after-school treat. This cookie—which is made in the soft and chewy style—gives you both the nostalgia of childhood bake sales and the satisfying, grown-up flavors of dark chocolate. Add vanilla and eggs and mix well.
So that’s going to wrap it up for this special food chocolate chip cookies recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
