Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, crispy chicken parmesan. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Crispy Chicken Parmesan is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Crispy Chicken Parmesan is something which I have loved my whole life.
Enjoy A Taste Of Italy With This Delicious Chicken Parmesan. Place the fried chicken breasts in a baking dish. If they don't fit side by side, gently overlap them. Pour the marinara over the chicken.
To get started with this particular recipe, we have to prepare a few components. You can have crispy chicken parmesan using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Chicken Parmesan:
- Get 2 boneless skinless chicken breasts
- Prepare 8 oz. fresh mozzarella (8 slices)
- Prepare 1/2 cup grated Parmesan cheese
- Take 1/2 tsp. onion powder
- Prepare Kosher salt and freshly ground pepper
- Make ready 1 cup flour
- Make ready 2 large eggs
- Prepare 1 cup seasoned bread crumbs
- Prepare Vegtable oil for frying
- Prepare 2 cups marinara sauce
The secret to ultra crispy chicken parmesan lies in the breading. Anytime you are frying chicken, here is the order of events: marinate chicken in buttermilk/egg mixture, dip in seasoned flour and cornstarch, then egg mixture again, then breadcrumbs. Panko breadcrumbs, if you know what's good for you. Whisk bread crumbs, Parmesan cheese, paprika, salt, and black pepper together in a shallow bowl.
Steps to make Crispy Chicken Parmesan:
- Preheat oven to 450 degrees
- Slice chicken breasts in half horizontally to make 4 thin slices. Season both sides with onion powder, salt and pepper.
- Place flour, eggs and bread crumbs in seperate bowls. Season each with salt and pepper. Dip chicken in the flour then egg then bread crumbs to coat completely.
- Fill a large cast iron skillet with about 1/4 inch vegetable oil. Heat over medium heat until it just begins to smoke.
- Work in batches add chicken cutlets and fry. Flipping once until golden brown. Using tongs transfer to a paper towel lined plate to drain. Repeat with remaining cutlets.
- Arrange fried chicken in a small rectangular baking dish overlapping slightly. Pour marinara over chicken then top with mozzarella and parmesan.
- Bake chicken until cheese is browned and bubbling about 15-20 minutes.
Panko breadcrumbs, if you know what's good for you. Whisk bread crumbs, Parmesan cheese, paprika, salt, and black pepper together in a shallow bowl. Stir butter, white wine, mustard, and garlic together in another bowl. Place Crispy Chicken Strips on a foil-lined baking sheet. Just note that if using panko, it will still be crunchy but not as golden in color as finely ground bread crumbs.
So that’s going to wrap this up for this exceptional food crispy chicken parmesan recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
