Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, crab salad. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Crab Salad is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Crab Salad is something that I’ve loved my whole life.
This is a variation of the classic salad. Get your hands on the freshest Dungeness crab possible. It takes a little time to put this salad together, but for an elegant lunch it really pays off! Popovers Stuffed with Crab, Avocado and Mango Chopped Salad.
To get started with this particular recipe, we have to first prepare a few components. You can have crab salad using 19 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Crab Salad:
- Get 4 tbsp mayonnaise
- Prepare 4 tbsp ranch dressing
- Get 1 can 6oz olives
- Take 2 pinch allspice
- Take 1 dash SMALL dash cayenne pepper
- Make ready 2 cup crab or immatation crab
- Prepare 4 tbsp parsley flakes
- Get 4 tsp lemon juice
- Make ready 1/2 tsp salt
- Take 1 tsp ground black pepper
- Get 5 each green onions
- Prepare 1 dash ground nutmeg
- Get 1 dash ground ginger
- Get 2 dash asian seasoning
- Prepare 2 dash basil
- Make ready 1 dash onion powder
- Prepare 2 dash oregano
- Prepare 2 pinch thyme
- Prepare 1 dash crushed rosemary
This gives the crab salad a little crunch, but not too much. Toss crab, celery, salt, and pepper together in a medium-sized bowl. Stir in mayonnaise and lemon until crab is evenly coated. This crab salad is a mixture of imitation crab flakes, celery, red onion, fresh dill, lemon juice, Old Bay seasoning and mayonnaise.
Instructions to make Crab Salad:
- Tear crab to bite sizes and place in mixing bowl
- Dice olives and add to crab
- Dice or take a pair of scissors and snip green onions and add to crab
- Stir
- Add lemon juice and cayenne pepper to bowl
- Stir very well
- Add crushed rosemary, thyme, oregano, onion powder, basil, Asian seasoning, ground ginger, nutmeg, ground black pepper, salt, parsley, allspice
- Mix well
- Add ranch dressing, mayonnaise
- Stir well
- Chill before serving
Stir in mayonnaise and lemon until crab is evenly coated. This crab salad is a mixture of imitation crab flakes, celery, red onion, fresh dill, lemon juice, Old Bay seasoning and mayonnaise. Everything gets mixed together in a big bowl, then you can either chill your salad, or serve it immediately. Tips for Crab Salad I use imitation crab flakes because they're already cut into bite sized pieces. In a large bowl, mix the crabmeat with diced celery, chopped bell pepper, salt, pepper, lemon juice, and mayonnaise.
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