Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tresse tartiflette. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Tresse Tartiflette is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Tresse Tartiflette is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have tresse tartiflette using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Tresse Tartiflette:
- Take 1 pâte feuilletée
- Prepare 4 pommes de terre
- Prepare 1 paquet de lardons
- Get Reblochon
- Make ready 1 jaune oeuf
- Get 1 C à S de lait
- Take Sel, poivre
Instructions to make Tresse Tartiflette:
- Étaler la pâte feuilletée
- Faire cuire les pommes de terre a l’eau, les égoutter et les couper en rondelles.
- Disposer les pommes de terre au centre.
- Faire cuire les lardons quelques minutes, enlever le gras de cuisson.
- Ajouter les lardons sur les pommes de terre
- Disposer ensuite des lamelles de reblochon. saler et poivrer.
- Avec un couteau couper 8-10 bandes de chaque côté
- Tresser les bandes
- Avec un pinceau, badigeonner le feuilleté avec l’œuf mélangé au lait.
- Enfourner 25 minutes à 150 degrés et déguster.
So that is going to wrap this up with this special food tresse tartiflette recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
