Basic Marinara Sauce
Basic Marinara Sauce

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, basic marinara sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Heat olive oil in large Dutch oven over medium heat. Add the crushed tomatoes and stir to blend. Add the wine and cook on. Heat oil in a large saucepan over medium heat.

Basic Marinara Sauce is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Basic Marinara Sauce is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have basic marinara sauce using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Basic Marinara Sauce:
  1. Take Half a chopped yellow onion
  2. Get 4 cloves finally chopped fresh garlic
  3. Make ready 2 tablespoons extra virgin olive oil
  4. Take 4 shredded fresh basil leaves
  5. Make ready 2 tablespoons Contadina tomato paste
  6. Make ready 2 cans Tutturosso pealed plum shaped tomatoes in blue can run through a blender including juice

Once they start to sizzle, add to tomatoes and stir. If using the onion, saute in olive oil as well and add to tomotoes and stir. Add whole chile or red pepper flakes, oregano (if using) and salt. Place basil sprig, including stem, on the surface (like a flower).

Instructions to make Basic Marinara Sauce:
  1. Warm olive oil in sauce pan then add chopped onion and sliced garlic and cook till translucent on medium high heat.
  2. Add basil leaves and tomato paste being sure to stir so paste and basil caramelize and don’t burn.
  3. Add plum tomatoes.
  4. Bring sauce to low boil then reduce heat to a simmer and allow to simmer 30 minutes.
  5. Use for Eggplant Lasagna.

Add whole chile or red pepper flakes, oregano (if using) and salt. Place basil sprig, including stem, on the surface (like a flower). Let it wilt, then submerge in sauce. In a large casserole pot, heat the oil over a medium-high flame. In a medium, heavy-bottomed saucepan, combine the tomatoes (with their juices), halved onion, garlic cloves, olive oil, oregano and red pepper flakes (if using).

So that’s going to wrap this up for this exceptional food basic marinara sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!