Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, cream cheese cookies. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Line baking sheet with parchment paper. Cream together butter and cream cheese with electric mixer. Add egg and beat to combine. Line a baking sheet with parchment.
Cream Cheese Cookies is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Cream Cheese Cookies is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have cream cheese cookies using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Cream Cheese Cookies:
- Take 40 grams Butter
- Make ready 20 grams Sugar
- Get 30 grams Cream cheese
- Get 1 tsp Milk
- Prepare 100 grams Flour
Using a stand mixer fitted with a paddle attachment, or an electric hand mixer, cream the butter and cream cheese together. Add the sugar in and beat until light and fluffy. Add the egg and vanilla in and mix until combined. Cream Cheese Cookies are tender, light cookies that melt in your mouth.
Instructions to make Cream Cheese Cookies:
- Return the butter to room temperature, add the sugar and mix with a whisk.
- Add the room temperature cream cheese and mix as if kneading.
- Add milk and mix, then sprinkle in the flour. Mix with a spatula until it all comes together.
- Wrap and shape, then put it in the freezer for 15 minutes.
- Slice the cookies 5mm thick and spread out on a baking tray lined with parchment paper.
- Bake for 20 minutes in an oven pre-heated to 340°F/170°C.
- This is the cream cheese I used.
- Here is a caramel version. - - https://cookpad.com/us/recipes/170897-caramel-cream-cheese-cookies
Add the egg and vanilla in and mix until combined. Cream Cheese Cookies are tender, light cookies that melt in your mouth. They have a light almond flavor and are easily adaptable. If you have never had a cream cheese cookie you do not know what you are missing. It is like a crispy cheese cake bite that will delight your senses.
So that’s going to wrap this up for this exceptional food cream cheese cookies recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
